
APPETIZERS
Fresh Shucked B.C. Oysters 2.95 each
Black Pepper Mignonette
Chipotle & Roasted Yam Soup Cup 4.95 Bowl 8.95
Cilantro & Lime Sour Cream
Sweet Blue Crab Corn Chowder Cup 5.95 Bowl 9.95
Caesar Salad 8.95
Crisp Romaine, Parmesan Cheese, Herbed Croutons
Add Grilled Chicken or Prawns 6.95
Mesclun Greens 8.95
Sesame Soy Ginger Vinaigrette, Toasted Walnuts, Cherry Tomatoes
Add Grilled Chicken or Prawns 6.95
Thai Noodle Salad 9.95
Peanut, Sesame & Ginger Dressing, Scallions, Peppers, Carrot, Butter Lettuce
Add Grilled Chicken or Prawns 5.95
Steamed Mussels 12.95
Lemongrass, Lime & Coconut Broth,
Garlic Bread
Pan Seared Scallops 12.95
Vanilla & Cauliflower Puree, Warm Bacon Vinaigrette
Fried Belle River Rock Crab Cakes 11.95
Lemon & Pickled Ginger Aioli, Grapefruit Salsa
Ahi Tuna Tartare 13.95
Baby Frisee, Soy Chili Marinade, Pickled Ginger, Sprouted Wheat Crostinis
Cowichan Duck Confit & Chevre Tart 11.95
Organic Micro Green Salad,
Curried Pear Vinaigrette
Spinach, Artichoke & Goat Cheese Fondue 10.95
Port Caramelized Onions, Roasted Garlic
Selection Of Freshly Baked Bread
CASUAL FARE
BBQ Ground Bison Burger 12.95
Lettuce, Tomato, Onion, Pickles, Sourdough Kaiser, Fries
Add Bacon, Mushrooms or Cheese 1.00
Lure Club House 13.95
Smoked Turkey Breast, Tomatoes, Lettuce, Bacon, Cheddar Cheese,
Toasted Multigrain, Fries or Mesclun Greens
Cajun Spiced Fried Calamari 9.95
Cilantro Chili Aioli
Grilled Flatbread & Dips 9.95
Marinated Olives, Eggplant & Curried Chick Pea Dip,
Navy Bean, Roasted Garlic & Sweet Chili Dip
Chicken Wings 12.95
Your Choice of BBQ, Teriyaki Sweet Chili, or Frank’s Hot Sauce
Seafood Rotini 19.95
Wild Salmon, Pacific Halibut, Chorizo Sausage, Lemon Caper Cream
Braised “Short Rib” Papardelle 19.95
Lemon, Peppercorns, Olive Oil, Shallots, Fresh Herbs,
Parmigiano Reggiano
ENTREES
LURE Daily "Feature" 13.95
Please Ask Your Server For Today’s Selection - Market Price
Daily Risotto 17.95
Please Ask Your Server For Today’s Selection
Add Grilled Chicken or Prawns 6.95
Pan Seared Wild Salmon Filet 24.95
Tomato Pineapple Chutney, Chorizo Potato Roesti,
Terragon Crème Fraiche
Roasted Breast of Chicken 24.95
Honey Fig Compote, Ginger Parsnip Emulsion, Roast Fingerlings
Mustard & Thyme Vinaigrette
Proscuitto Wrapped Trout Filet 24.95
Green Bean & Potato Medley, Rosemary Caper Sauce
Oven Roasted Pacific Halibut 24.95
Sweet Corn Coriander Potato Puree, Corn Relish,
Local Sorrel & Dijon Emulsion
Rare Seared Ahi Tuna 28.95
Udon Noodles, Wakame Seaweed Salad, Enoki Mushrooms,
Spicy Miso Broth
Prune & Five Spiced Lacqured Duck Breast 28.95 Caramelized Fennel & Squash, Bitter Orange Jus
Grilled 7 Oz AAA New York Steak 32.95
Fingerling Potatoes, Gorgonzola Butter, Brandy Jus
Rosemary Smoked Lamb Sirloin 34.95
Wild Mushroom Crust, Chevre & Mushroom Orzo, Anise Sherry Jus,
Cerignola Olives

We are proud supporters of the Vancouver Aquarium program which highlights ocean-friendly seafood choices.
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