 
	Our Menu
BREAKFAST
 
Daily, 6:30 AM to 11:00 AM. 
Weekend Brunch Menu, Saturdays & Sundays, 11:00 AM to 2:00 PM
BREAKFAST
Honey & Oatmeal (GF)
   
  - 
 $ 18 
Cardamom sugar, pistachios, almonds, saffron, butter & turmeric honey latte
 
  Lavender Yogurt Parfait (V)
   
  - 
 $ 20 
Lavender yogurt, Babe's honey, pistachio granola, fresh berries, candied orange
 
  Simple Start (V)
   
  - 
 $ 20 
Lavender yogurt, signature danish & fresh fruit
 
  Avocado Toastie (V)
   
  - 
 $ 25 
Lemon garlic ricotta, heirloom tomato, smashed avocado, fried egg, pickled shallots & microgreens, choice of fruit or hashbrowns
 
  Smoked Salmon Toastie
   
  - 
 $ 25 
Lemon garlic ricotta, artichoke & caper gremolata, celery heart, dill and pickled shallots, choice of fruit or hashbrowns
 
   Fried Egg
$4.00
LURE Hash
   
  - 
 $ 28 
Kuterra Steelhead, honey brown butter Kennebec potatoes, leeks, marinated gem tomatoes, kale, poached egg, hollandaise sauce, gremolata, micro chives 
 
  The Standard
   
  - 
 $ 26 
 **$1.00 from every Standard Breakfast donated to the Children's Miracle Network in support of the BC Children's Hospital**
Two eggs, honey brown butter Kennebec potatoes, multigrain bread, Hunter sausage and bacon
 
  Cinnamon Roll French Toast
   
  - 
 $ 24 
Candied pecans, fresh berries, maple whipped cream & citrus 
 
  Open Faced Omelette (GF)
   
  - 
 $ 23 
Little Qualicum feta cheese, roasted corn, arugula, gem tomatoes, avocado, red onion, cilantro and grated parmesan 
 
  Croissantwich
   
  - 
 $ 25 
Large all butter croissant, country ham, truffle oil, arugula, cage free fried egg, smoked cheddar, maple sage aioli, honey butter crispy Kennebec potatoes
 
  Country Ham Benedict
   
  - 
 $ 26 
Country ham, grilled sourdough bread, hollandaise, pesto & microgreens, honey brown butter Kennebec potatoes
 
   Subsitute hashbrowns for fresh fruit cup
$3.00
Smoked Salmon Benedict
   
  - 
 $ 25 
Smoked salmon, grilled sourdough bread, hollandaise & leeks, honey brown butter Kennebec potatoes
 
   Subsitute hashbrowns for fresh fruit cup
$3.00
Crab Cake Benedict
   
  - 
 $ 30 
Fried crab cake, fresh crab, sauteed spinach and fennel, poached egg, hollandaise sauce, honey brown butter Kennebec potatoes
 
   Subsitute hashbrowns for fresh fruit cup
$3.00
Starbucks Coffee, Tazo Tea
   
  - 
 $ 5 
Hot Chocolate
   
  - 
 $ 5.5 
Espresso, Americano
   
  - 
 $ 5.5 
Cappuccino, Latte, Mocha
   
  - 
 $ 6 
Fruit Juices
   
  - 
 $ 5.5 
Orange, Apple, Cranberry, Grapefruit, Tomato
 
  Extras
Sweet pastry
   
  - 
 $ 7 
Croissant
   
  - 
 $ 6 
Multigrain or Sourdough bread
   
  - 
 $ 5.5 
Fresh cut fruit & berries
   
  - 
 $ 9 
Bacon or Sausage
   
  - 
 $ 7.5 
Honey brown butter Kennebec potatoes
   
  - 
 $ 7 
Egg
   
  - 
 $ 5 
Side yogurt
   
  - 
 $ 6 
Pistachio granola or Steel cut oatmeal
   
  - 
 $ 9 
Smoked salmon
   
  - 
 $ 10 
Half avocado or Sliced tomato
   
  - 
 $ 5 
LUNCH
 
Monday to Friday, 11:00 AM to 5:00 PM
Saturday & Sunday, 2:00 PM to 5:00 PM 
LIGHTER FARE
Charred Corn & Coconut Soup (Vegan)
   
  - 
 $ 15 
Charred corn, coconut milk, cilantro, furikake, & chili oil
 
  Beetroot Hummus (V)
   
  - 
 $ 19 
Marinated olives, feta, crispy chickpeas, and garlic bread
 
  Sea Salt & Pepper Wings  
   
  - 
 $ 24 
Maple sage aioli, sliced radish, parmesan cheese
 
   Extra maple sage aioli
$1.00
Seared Scallops in Red Thai Curry (GF)
   
  - 
 $ 24 
Scallops, red Thai curry, chili crunch, local microgreens from Gronnestad Farm
 
  Crispy Fried Calamari
   
  - 
 $ 23 
Calamari, sea salt, pickled banana peppers, herbs, saffron aioli
 
  Chicken Cobb Salad (GF)
   
  - 
 $ 28 
Gem lettuce & arugula, avocado, gem tomato, Red Barn bacon, cucumber, radish, goat cheese, soft boiled egg, tangy soy vinaigrette
 
   Sub 5oz Flat Iron
$5.00
 Sub Kuterra Steelhead
$4.00
 Sub Selva shrimp
$1.00
Baby Gem Caesar
   
  - 
 $ 21 
Buttermilk anchovy dressing, sourdough croutons, cured egg yolk, crispy capers, Red Barn bacon & parmesan cheese
 
   5oz Flat Iron (GF)
$16.00
 3oz Butter basted Scallops
$15.00
 Sourdough
$4.50
 Spiced chicken breast (GF)
$12.00
 Kuterra Steelhead (GF)
$15.00
 Selva prawns (GF)
$12.00
Avocado & Sesame Greens (GF, V)
   
  - 
 $ 20 
Fresh mixed greens, avocado, radish, cucumber, maple tamari vinaigrette, local microgreens from Grunnestad Farm
 
   5oz Flat Iron (GF)
$16.00
 3 oz Butter basted Scallops
$15.00
 Sourdough
$4.50
 Spiced chicken breast 
$12.00
 Kuterra Steelhead (GF)
$15.00
 Selva prawns (GF)
$12.00
Miso Brussels Sprouts (V)
   
  - 
 $ 19 
Fried crispy with sriracha miso aioli, fresh lime, parmesan cheese & sesame chili shallot crunch 
 
  Truffle Parmesan Fries (V)
   
  - 
 $ 16 
Parmesan cheese, chives, sea salt, truffle oil & garlic aioli
 
   Extra garlic aioli
$1.00
Prawns & Nduja Butter
   
  - 
 $ 23 
Sautéed Selva prawns, garlic, shallots, white wine, gem tomatoes, fennel, local Wholebeast Nduja pork sausage & mussel butter, served with herb butter grilled sourdough
 
  Yam Fries (V)
   
  - 
 $ 16 
With maple sage aioli
 
   Extra maple sage aioli
$1.00
SANDWICHES & MORE
Please note all sandwiches can be made gluten free on request 
  Fish & Chips (2 pcs)
   
  - 
 $ 32 
Local Hoyne Brewing Pilsner battered cod, house tartar, lemon
 
   Extra house tartar
$1.00
Bacon & Mozzarella Burger
   
  - 
 $ 27 
 **$1.00 from every burger donated to the Children's Miracle Network in support of the BC Children's Hospital**
6oz chuck patty, local Red Barn bacon , mozzarella, burger sauce, romaine, brioche bun. Choice of salad or fries.
 
   Caesar Salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Yam Fries with Maple Sage Aioli
$2.00
 Herb Garlic Parmesan Fries and Garlic Aioli
$2.00
Chicken Salad Croissant 
   
  - 
 $ 23 
Apple & celery chicken salad, all butter croissant, microgreens.
Choice of salad or fries
 
   Caesar Salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Yam Fries with Maple Sage Aioli
$2.00
 Herb Garlic Parmesan Fries with Garlic Aioli
$2.00
Chicken Shawarma Sandwich
   
  - 
 $ 26 
Focaccia garlic aioli, house-blend spiced chicken breast, lettuce, tomato, cucumber
& pickled onion. Choice of salad or fries
 
   Caesar Salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Yam Fries with Maple Sage Aioli
$2.00
 Herb Garlic Parmesan Fries with Garlic Aioli
$2.00
Grilled Bison Sandwich
   
  - 
 $ 28 
Focaccia, horseradish aioli, arugula, Bison, onion jam, aged cheddar, and crispy onion. Choice of fries or salad
 
   Caesar Salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Yam Fries with Maple Sage Aioli
$2.00
 Herb Garlic Parmesan Fries with Garlic Aioli
$2.00
Avocado Toastie (V)
   
  - 
 $ 25 
Lemon garlic ricotta, heirloom tomato, smashed avocado, fried egg, pickled shallots & microgreens. Choice of salad or fries
 
   Caesar Salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Yam Fries with Maple Sage Aioli
$2.00
 Herb Garlic Parmesan Fries with Garlic Aioli
$2.00
Red Thai Curry with Jasmine Rice (Vegan)
   
  - 
 $ 25 
Coconut milk, peppers, local oyster mushrooms from Gronnestad Farm, cauliflower & gem tomatoes, baby corn
 
   Selva prawns
$34.00
 Spiced chicken breast
$31.00
 Kuterra steelhead
$37.00
 3oz butter basted scallops
$37.00
Beyond Burger (Vegan)
   
  - 
 $ 25 
Potato bun, Beyond Burger, vegan cheese, homemade steak spice, yum yum sauce
 
   Caesar salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Truffle Parmesan Fries
$2.00
 Yam Fries
$2.00
Miso Marinated Steelhead Bowl (GF)
   
  - 
 $ 32 
Kuterra steelhead, sushi rice, cucumber, scallion, avocado, yum yum sauce, wakame salad, pickled ginger. Sub Selva prawns or herb marinated chicken breast.
 
   Sub 5oz Flat Iron Steak
$5.00
 Selva prawns
$5.00
 Spiced chicken breast
$5.00
DINNER
 
Daily, 5:00 PM to 10:00 PM 
APPETIZERS
Charred Corn & Coconut Soup (Vegan)
   
  - 
 $ 15 
Charred corn, coconut milk, cilantro, furikake, & chili oil
 
  Sea Salt & Pepper Wings
   
  - 
 $ 24 
Maple sage aioli, sliced radish, parmesan
 
   Extra maple sage aioli
$1.00
Seared Scallops in Red Thai Curry (GF)
   
  - 
 $ 24 
Scallops, red Thai curry, chili crunch, local microgreens from Gronnestad Farm
 
  Crispy Fried Calamari
   
  - 
 $ 23 
Calamari, sea salt, pickled banana peppers, herbs, saffron aioli
 
  Warm Olives & Sourdough Bread (V)
   
  - 
 $ 14 
Citrus, chilies & roasted garlic
 
  Truffle Parmesan Fries (V)
   
  - 
 $ 16 
Parmesan cheese, chives, sea salt, truffle oil & garlic aioli
 
   Extra garlic aioli
$1.00
Miso Brussels Sprouts (V)
   
  - 
 $ 19 
Fried crispy with sriracha miso aioli, fresh lime, parmesan cheese & sesame chili shallot crunch 
 
  Beetroot Hummus (V)
   
  - 
 $ 19 
Marinated olives, feta, crispy chickpeas, and garlic bread
 
  Prawns & Nduja Butter
   
  - 
 $ 23 
Sautéed Selva prawns, garlic, shallots, white wine, gem tomatoes, fennel, local Wholebeast Nduja pork sausage & mussel butter with herb butter grilled sourdough
 
  Yam Fries (V)
   
  - 
 $ 16 
With maple sage aioli
 
   Extra maple sage aioli
$1.00
SALADS
Chicken Cobb Salad (GF)
   
  - 
 $ 28 
Gem lettuce & arugula, avocado, gem tomatoes, Red Barn bacon, cucumber, radish, goat cheese, soft boiled egg, tangy soy vinaigrette
 
   Sub Selva Prawns (GF)
$1.00
 Sub Kuterra Steelhead (GF)
$4.00
 Sub 5oz Flat Iron (GF)
$5.00
Baby Gem Caeasar
   
  - 
 $ 21 
Buttermilk anchovy dressing, sourdough croutons, cured egg yolk, crispy capers, Red Barn bacon and parmesan cheese
 
   5oz Flat Iron (GF)
$16.00
 3 oz butter basted scallops
$15.00
 Herb butter grilled sourdough
$4.50
 Spiced chicken breast (GF)
$12.00
 Selva prawns (GF)
$15.00
 Kuterra Steelhead (GF)
$15.00
Avocado & Sesame Greens (GF, V)
   
  - 
 $ 20 
Fresh mixed greens, avocado, radish, cucumber, maple tamari vinaigrette, local microgreens from Grunnestad Farm
 
   5oz Flat Iron Steak (GF)
$16.00
 3 oz butter basted scallops
$15.00
 Herb butter grilled sourdough
$4.50
 Spiced chicken breast (GF)
$12.00
 Selva prawns (GF)
$15.00
 Kuterra Steelhead (GF)
$15.00
SANDWICHES
Chicken Shawarma Sandwich
   
  - 
 $ 26 
Focaccia garlic aioli, house-blend spiced chicken breast, lettuce, tomato, cucumber &
pickled onion
 
   Caesar Salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Yam Fries with Maple Sage Aioli
$2.00
 Herb Garlic Parmesan Fries with Garlic Aioli
$2.00
Bacon & Mozzarella Burger
   
  - 
 $ 27 
**$1.00 from every burger donated to the Children's Miracle Network in support of the BC Children's Hospital** 6oz chuck patty, local Red Barn bacon , mozzarella, burger sauce, gem lettuce, potato bun. Choice of salad or fries.
 
   Caesar Salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Yam Fries with Maple Sage Aioli
$2.00
 Herb Garlic Parmesan Fries with Garlic Aioli
$2.00
Beyond Burger (Vegan)
   
  - 
 $ 25 
Potato bun, Beyond burger, vegan cheese, homemade steak spice, yum yum sauce. Served with Salad or Fries
 
  Grilled Bison Sandwich
   
  - 
 $ 28 
Focaccia, horseradish aioli, arugula, Bison, onion jam, aged cheddar, and crispy onion
 
   Caesar Salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Yam fries with maple sage aioli
$2.00
 Herb garlic parmesan fries with garlic aioli
$2.00
MAINS
Fish & Chips (2 pcs)
   
  - 
 $ 32 
Local Hoyne Brewing Pilsner battered cod, house tartar, lemon
 
   Extra house tartar
$1.00
Miso Marinated Steelhead Bowl (GF)
   
  - 
 $ 32 
Kuterra steelhead, sushi rice, cucumber, scallion, avocado, yum yum sauce, wakame salad, pickled ginger. 
 
   5oz Flat Iron Steak
$5.00
 Selva prawns
$5.00
 Spiced chicken breast
$5.00
Red Thai Curry with Jasmine Rice (Vegan)
   
  - 
 $ 25 
Coconut milk, peppers, local oyster mushrooms from Gronnestad Farm, cauliflower & gem tomatoes, baby corn
 
   Selva prawns
$34.00
 Spiced chicken breast
$31.00
 Kuterra steelhead
$37.00
 3oz butter basted scallops
$37.00
Prawn Tagliatelle
   
  - 
 $ 36 
Local Wholebeast Nduja pork sausage & mussel butter, gem tomatoes, Selva prawns, local fresh Bagga pasta, parmesan cheese, fresh basil
 
   5oz Flat Iron 
$16.00
 3oz butter basted scallops
$15.00
 Spiced chicken breast
$12.00
48 Hour Sous Vide Bison Short Rib (GF)
   
  - 
 $ 45 
Crispy smashed potato, pickled pearl onion, asparagus, rainbow carrots, cultivated mushrooms, red wine demi glaze
 
  Steak & Potatoes (GF)
   
  - 
 $ 49 
7oz Manhattan steak, crispy smashed potato, local oyster mushrooms from Gronnestad Farm, asparagus, sherry jus, sorrel
 
   Make it Surf & Turf - 5 Selva Prawns
$15.00
DESSERT
Sweet Treats
Mix & Match any 2 desserts for $25 
  Caramelized Apple Tatin
   
  - 
 $ 15 
Caramelized apple, almond crumble & salted caramel ice cream
 
   Make it two
$25.00
Cheesecake
   
  - 
 $ 15 
Brown butter caramel, chocolate soil, candied citrus, dirty almonds + berries
 
   Make it Two
$25.00
Pot De Creme (GF)
   
  - 
 $ 15 
Callebaut chocolate, vanilla mousse. honeycomb toffee
 
   Make it two
$25.00
House Made Sorbet (GF, V)
   
  - 
 $ 10 
Ask your server for our seasonal creations
 
  Night Caps
Ol' Razzle Dazzle
   
  - 
 $ 16 
Per Se vodka, Courvoisier, Grand Marnier, Creme de Cacao, raspberry & cinnamon syrup, fresh lime & a little sparkle (2oz)
 
  Buzzed Bear
   
  - 
 $ 15 
Bearface Whiskey, Montenegro Amaro, Kahlua, Orange & Chocolate bitters (2oz)
 
  The Night Owl
   
  - 
 $ 16 
Woodford reserve bourbon, smoked syrup, chilled espresso, chocolate bitters (2oz)
 
  Warm Up
Irish Coffee
   
  - 
 $ 14 
Jameson, brown sugar, whipped cream (1.5oz)
 
  Blueberry Tea
   
  - 
 $ 12 
Amaretto, grand marnier, orange peakoe tea (1.5oz)
 
  Hot Rum Toddy
   
  - 
 $ 12 
Havana dark Rum, honey & fresh lemon (1.5oz)
 
  Spanish Coffee
   
  - 
 $ 13 
Brandy, Kahlua, whipped cream (1.5oz)
 
  Port Etc.
Taylor Fladgate
   
  - 
 $ 15 
Tawny port 10yr
 
  Burrowing Owl
   
  - 
 $ 17 
Coruja Port Style
 
  Wild Goose
   
  - 
 $ 15 
Late Harvest Gewurstraminer
 
  WEEKEND BRUNCH
 
Saturday and Sunday, 11:00 AM to 2:00PM
WEEKEND BRUNCH
Avocado Toastie (V)
   
  - 
 $ 25 
Lemon garlic ricotta, heirloom tomato, smashed avocado, fried egg, pickled shallots & microgreens, choice of fruit or hashbrowns
 
  LURE Hash
   
  - 
 $ 28 
Kuterra Steelhead, honey brown butter Kennebec potatoes, leeks, marinated gem tomatoes, kale, poached egg, hollandaise sauce, gremolata, micro chives 
 
  Steak & Eggs
   
  - 
 $ 34 
Two eggs cooked to your liking, honey brown butter Kennebec potatoes, hollandaise, 5oz Flat Iron steak
 
  Cinnamon Roll French Toast
   
  - 
 $ 24 
Candied pecans, fresh berries, maple whipped cream & citrus 
 
  Open Faced Omelette
   
  - 
 $ 23 
Little Qualicum feta cheese, roasted corn, arugula, gem tomatoes, avocado, red onion, cilantro and grated parmesan 
 
  Country Ham Benedict
   
  - 
 $ 26 
Country ham, grilled sourdough bread, hollandaise, pesto & microgreens, honey brown butter Kennebec potatoes
 
   Subsitute hashbrowns for fresh fruit cup
$3.00
Smoked Salmon Benedict
   
  - 
 $ 26 
Smoked salmon, grilled sourdough bread, hollandaise & leeks, honey brown butter Kennebec potatoes
 
   Subsitute hashbrowns for fresh fruit cup
$3.00
Crab Cake Benedict
   
  - 
 $ 30 
Fried crab cake, fresh crab, sauteed spinach, fennel, hollandaise & Kennebec hashbrowns
 
   Subsitute hashbrowns for fresh fruit cup
$3.00
The Standard
   
  - 
 $ 26 
Two eggs, honey brown butter Kennebec potatoes, multigrain bread, Hunter sausage & bacon. $1 from every Standard breakfast is donated to the Children's Miracle Network in support of the BC Children's Hospital
 
  LIGHTER FARE
Lavender Yogurt Parfait (V)
   
  - 
 $ 20 
Lavender yogurt, Babe's honey, pistachio granola, fresh berries, candied orange
 
  Charred Corn & Coconut Soup (Vegan)
   
  - 
 $ 15 
Charred corn, coconut milk, cilantro, furikake, chili oil
 
  Avocado & Sesame Greens (GF,V)
   
  - 
 $ 20 
Fresh mixed greens, avocado, radish, cucumber, maple tamari vinaigrette, local microgreens from Gronnestad Farm
 
  Sea Salt & Pepper Chicken Wings
   
  - 
 $ 24 
Maple sage aioli, sliced radish, parmesan cheese
 
  Baby Gem Caesar
   
  - 
 $ 21 
Buttermilk anchovy dressing, sourdough croutons, cured egg yolk, crispy capers, local Red Barn bacon and parmesan cheese
 
  Miso Brussels Sprouts (V)
   
  - 
 $ 19 
Fried crispy with sriracha miso aioli, fresh lime, parmesan cheese & sesame chili shallot crunch
 
  ALL DAY FAVOURITES
Fish & Chips (2pcs)
   
  - 
 $ 32 
Local Hoyne Brewing Pilsner battered cod, house tartar, lemon
 
  Bacon & Mozzarella Burger
   
  - 
 $ 27 
6 oz chuck patty, Red Barn bacon, mozzarella, burger sauce, gem lettuce, brioche bun
 
   Charred Corn & Coconut Soup
$2.00
 Truffle parmesan fries with garlic aioli
$2.00
 Yam fries with maple sage aioli
$2.00
 Caesar Salad
$2.00
Beyond Burger (Vegan)
   
  - 
 $ 25 
Vegan potato bun, Beyond Burger, vegan cheese, homemade steak spice, yum yum sauce
 
   Charred Corn & Coconut Soup
$2.00
 Truffle parmesan fries with garlic aioli
$2.00
 Yam fries with maple sage aioli
$2.00
 Caesar Salad
$2.00
Chicken Salad Croissant
   
  - 
 $ 23 
Apple & celery chicken salad, all butter croissant, micro greens. Includes Fries or Apple & Fennel Greens
 
   Yam fries with maples sage aioli
$2.00
 Caesar Salad
$2.00
 Charred Corn & Coconut Soup
$2.00
 Truffle parmesan fries with garlic aioli
$2.00
ADD TO ANY SALAD:
Seared Selva Prawns (GF)
   
  - 
 $ 15.00 
Spiced chicken breast (GF)
   
  - 
 $ 12 
Herb Butter Grilled Sourdough
   
  - 
 $ 4.5 
Kuterra Steelhead (GF)
   
  - 
 $ 15 
5oz Flat Iron Steak (GF)
   
  - 
 $ 16.00 
BEVERAGES
Sunday Feature - Mimosa
   
  - 
 $ 10 
Choice of classic orange, pineapple, grapefruit, mango, or passionfruit
 
  Sunday Feature - Caesar
   
 Single - 
 $ 8 
Bottega 0% Sparkling Rose
   
 Glass - 
 $ 7 
 Bottle - 
 $ 30 
Mango Me Thirsty
   
  - 
 $ 8 
Lumette 0% rum, mango, mint, lime, soda
 
  Safeside
   
  - 
 $ 8 
Lumette 0% gin, ginger syrup, lime, cucumber, mint
 
  Refresco
   
  - 
 $ 7 
Ginger beer, lime, angostura & whiskey barrel bitters
 
  Saturday Sangria
   $2 Off
 
  CHILDREN'S MENU
BREAKFAST
All items are served with milk or juice 
  Build Your Own Breakfast
   
  - 
 $ 12 
Choice of 3 items: Scrambled eggs, bacon, sausage, crispy hashbrowns, fresh cut fruit, or vanilla yogurt
 
  Cinnamon Roll French Toast
   
  - 
 $ 10 
Maple whipped cream and fresh berries
 
  LUNCH & DINNER
All items are served with milk, juice or soft drink 
  Chicken Fingers & Fries
   
  - 
 $ 12 
Plum sauce
 
  Fettuccine Pasta
   
  - 
 $ 12 
Choice of Tomato Sauce, Alfredo or Butter & Parmesan Cheese
 
   Chicken
$8.00
Grilled Cheese Sandwich with Fries
   
  - 
 $ 12 
Served on sourdough bread
 
  Hamburger & Fries
   
  - 
 $ 15 
Lettuce, tomato & pickles. Add cheese or bacon $2
 
   Substitute Chicken Burger
$2.00
Fish and Chips
   
  - 
 $ 15 
Tartar Sauce
 
  DESSERTS
Brownie Sundae
   
  - 
 $ 8 
Vanilla ice cream, sprinkles & caramel sauce
 
  Chocolate Chip Ice Cream Sandwich
   
  - 
 $ 6 
HAPPY HOUR
HAPPY HOUR
Daily, 2:00 PM to 5:00 PM. 
  Sea Salt & Pepper Wings
   
  - 
 $ 19 
Maple sage aioli, sliced radish, parmesan cheese
 
  Beetroot Hummus (V)
   
  - 
 $ 12 
Marinated olives, feta, crispy chickpeas, and garlic bread
 
  Crispy Fried Calamari
   
  - 
 $ 16 
Calamari, sea salt, pickled banana peppers, herbs, saffron aioli
 
  Miso Brussels Sprouts (V)
   
  - 
 $ 14 
Fried crispy with sriracha miso aioli, fresh lime, parmesan cheese & sesame chili shallot crunch 
 
  Yam Fries (V)
   
  - 
 $ 11 
Maple sage aioli
 
  Truffle Parmesan Fries (V)
   
  - 
 $ 11 
Parmesan cheese, chives, sea salt, truffle oil & garlic aioli
 
  Avocado & Sesame Greens (GF, V)
   
  - 
 $ 19 
Fresh mixed greens, avocado, radish, cucumber, maple tamari vinaigrette, local microgreens from Gronnestad Farm
 
  Warm Olives & Sourdough Bread (V)
   
  - 
 $ 11 
Citrus, chilies & roasted garlic
 
  Hi-Balls
   
  - 
 $ 7 
Feature Wine (6oz)
   
  - 
 $ 7 
Draft Sleeves (14oz)
   
  - 
 $ 7 
$4 off 9oz Wine Pours
   LATE NIGHT 
 
Late Night Happy Hour, Sunday - Thursday 9pm to 11pm
LATE NIGHT HAPPY HOUR
Sunday - Thursday, 9:00 PM to Close. 
  Sea Salt & Pepper Wings
   
  - 
 $ 19 
Maple sage aioli, sliced radish, parmesan cheese
 
  Crispy Fried Calamari 
   
  - 
 $ 16 
Calamari, sea salt, pickled banana peppers, herbs, saffron aioli
 
  Miso Brussels Sprouts (V)
   
  - 
 $ 14 
Fried crispy with sriracha miso aioli, fresh lime, parmesan cheese & sesame chili shallot crunch 
 
  Yam Fries (V)
   
  - 
 $ 11 
Maple sage aioli
 
  Truffle Parmesan Fries (V) 
   
  - 
 $ 11 
Parmesan cheese, chives, sea salt, truffle oil & garlic aioli
 
  Avocado & Sesame Greens (GF, V)
   
  - 
 $ 19 
Fresh mixed greens, avocado, radish, cucumber, maple tamari vinaigrette, local microgreens from Gronnestad Farm
 
  Bacon & Mozzarella Burger
   
  - 
 $ 27 
6oz chuck patty, local Red Barn bacon, mozzarella, burger sauce, gem lettuce, red onion jam, potato bun
 
  Chicken Shawarma Sandwich
   
  - 
 $ 26 
Focaccia, garlic aioli, house-blend spiced chicken breast, lettuce, tomato, cucumber & pickled onion
 
  Beyond Burger (Vegan)
   
  - 
 $ 25 
Potato bun, Beyond burger, vegan cheese, homemade steak spice, yum yum sauce
 
  Red Thai Curry with Jasmine Rice
   
  - 
 $ 25 
Coconut milk, peppers, local oyster mushrooms from Gronnestad Farm, cauliflower & gem tomatoes, baby corn
 
   Spiced chicken breast
$31.00
 5 Selva prawns
$34.00
Cheesecake
   
  - 
 $ 13 
Sage brown butter caramel, candied citrus, dirty almonds
 
  House Made Sorbet
   
  - 
 $ 10 
Ask your server about our seasonal creations
 
  Hi-Balls
   
  - 
 $ 7 
Feature Wine (6oz) 
   
  - 
 $ 7 
Draft Sleeves (14oz) 
   
  - 
 $ 7 
$4 off 9oz Wine Pours
   AFTER HOURS MENU
 
Friday & Saturday 10:00 PM to 11:00 PM
AFTER HOURS MENU
Friday & Saturday, 10pm - 11pm 
  Sea Salt & Pepper Wings
   
  - 
 $ 24 
Maple sage aioli. sliced radish & parmesan cheese
 
  Truffle Parmesan Fries (V)
   
  - 
 $ 16 
Parmesan cheese, chives, sea salt, truffle oil & garlic aioli
 
  Yam Fries (V)
   
  - 
 $ 16 
Maple sage aioli
 
  Miso Brussels Sprouts (V)
   
  - 
 $ 19 
Fried crispy with sriracha miso aioli, fresh lime, parmesan cheese & sesame chili shallot crunch
 
  Avocado & Sesame Greens (GF, V)
   
  - 
 $ 20 
Fresh mixed greens, avocado, radish, cucumber, maple tamari vinaigrette, local microgreens from Gronnestad Farms
 
  Bacon & Mozzarella Burger
   
  - 
 $ 27 
6oz chuck patty, Red Barn bacon, mozzarella, burger sauce, gem lettuce, red onion jam, potato bun
 
  Chicken Shawarma Sandwich
   
  - 
 $ 26 
Focaccia, garlic aioli, house-blend spiced chicken breast, lettuce, tomato, cucumber & pickled onion
 
  Beyond Burger (Vegan)
   
  - 
 $ 25 
Vegan potato bun, Beyond burger, vegan cheese, homemade steak spice, yum yum sauce
 
  Cheesecake
   
  - 
 $ 15 
Brown butter caramel, chocolate soil, candied citrus, dirty almonds + berries
 
  House Made Sorbet (GF,V)
   
  - 
 $ 10 
Ask your server about our seasonal creation
 
  BEVERAGES
 
Explore our curated selection of handcrafted cocktails, designed to inspire and delight. Additionally, we offer an extensive range of wine, beer, and spirits to complement your dining experience.
SIGNATURE COCKTAILS
All cocktails are hand-crafted using freshly squeezed lemon & lime juices 
  Guava Breeze
   
  - 
 $ 17 
Ampersand Per Se Vodka infused with strawberries, yuzu liqueur, fresh squeezed lemon juice, guava puree (2.0oz)
 
  Island Glow
   
  - 
 $ 17 
Cowichan rhumb, pineapple juice, ginger syrup, coconut syrup, fresh squeezed lime, angostura bitters (2.0oz)
 
  Flora Borealis
   
  - 
 $ 18 
Empress Indigo gin, Lychee liqueur, fresh lemon juice, hibiscus syrup, fresh mint & rhubarb bitters (2oz)
 
  Go Bananas
   
  - 
 $ 18 
Forty Creek Confederation Oak, banana liqueur, vanilla nutmeg demerara syrup, angostura bitters (2 oz) 
 
  A Place Called Kokomo
   
  - 
 $ 18 
Coconut-washed Tromba Blanco, Licor 43, Grand Marnier, agave syrup, espresso, coconut flakes (2.5oz)
 
  Morning Ritual
   
  - 
 $ 18 
Laphroig, coffee infused Campari, Esquimalt Rosso, Lot 40, Crème De Cacao (3.0oz)
 
  Thaiger Stripes
   
  - 
 $ 18 
Casamigos Mezcal infused with cilantro & red Thai chili, coconut syrup, basil, fresh squeezed lime juice (2oz)
 
  Classic Mojito
   
 Gls - 
 $ 15 
 Pitcher - 
 $ 42 
Havana Club fresh lime juice, simple syrup, mint leaves Glass 2oz, Jug 6oz
 
  Cocojito
   
 Gls - 
 $ 15 
 Pitcher - 
 $ 40 
Havana Club Anejo, Coconut Cream (2oz)
 
  Summer Squeeze Sangria
   
 Glass - 
 $ 15 
 Jug - 
 $ 48 
Red Rooster Pinot Blanc & Peach Schnapps
 
  Blush Sangria
   
 Glass - 
 $ 15 
 Jug - 
 $ 48 
Mission Hill Rose & Stoli Razberi
 
  Scarlet Sangria
   
 Glass - 
 $ 15 
 Jug - 
 $ 48 
Mission Hill Meritage, Triple Sec
 
  ZERO PROOF
Mango Me Thirsty
   
  - 
 $ 12 
Lumette 0% Rum, Mango, Lime, Mint, Soda
 
  Hibis-Kiss
   
  - 
 $ 12 
Lumette 0% gin, hibiscus & elderflower syrup, and fresh squeezed lemon
 
  Refresco
   
  - 
 $ 11 
Fresh Lime, Angostura & Whiskey Barrel Bitters, Fentimans Ginger Beer
 
  Zero Spritz
   
  - 
 $ 11 
Bottega 0% sparkling & italian bitter concentrate
 
  Soft Mule
   
  - 
 $ 11 
Fresh squeezed grapefruit & lime juice, elderflower cordial, gingerbeer
 
  Phillips Brewing Soda Works
   
  - 
 $ 7 
Root Beer, Ginger Ale, Cucumber Mint Tonic, Orange Cream
 
  Sparkmouth Mocktails
   
  - 
 $ 6 
Mimosa, Margarita, Moscow Mule
 
  IOTA Non-Alcoholic Beer
   
  - 
 $ 8 
Pale Ale, Pilsner, Hazy IPA
 
  Bottega 0% Sparkling White
   
 Gls - 
 $ 9 
 Btl - 
 $ 36 
ISLAND TO INLAND WHISKEY FLIGHT
Four 1/2 oz pours $25 
  Shelter Point Distillery - 7yr Single Malt
   Forty Creek - Confederation Oak
   Tofino Distillery - West Coast Whiskey
   Macaloney's Island Distillery - Na Braiche
   LOCAL BEER ON TAP
Blue Buck
   
 20 oz - 
 $ 9.5 
 Jug - 
 $ 26 
Phillips Brewery, a deep amber colour featuring a delicate hop aroma with a crisp finish 5% alc.
 
  Hoyne Pilsner
   
 20 oz - 
 $ 9.5 
 Jug - 
 $ 26 
Hoyne Brewing Company, Light, crisp & refreshing pilsner. Lots of citrus, floral honey, grass & hops 5.5% alc.
 
  Fat Tug IPA
   
 20 oz - 
 $ 9.5 
 60 oz - 
 $ 26 
Driftwood Brewery, a northwest style India Pale Ale with an intense hop profile & notes of grapefruit, mango, melon and passionfruit 7% alc.
 
  Tilt Lager
   
 20 oz  - 
 $ 9.5 
 Jug - 
 $ 26 
Phillips Brewery, well balanced American style lager crafted for maximum drinkability. 5% alc.
 
  Juicy Data Hazy IPA
   
 20 oz. pint - 
 $ 10.5 
 60 oz. pitcher - 
 $ 30 
Category 12 Brewing 6%
 
  Arrowsmith Low Pressure Porter
   
 20 oz - 
 $ 10.50 
 Jug - 
 $ 30 
Arrowsmith Brewery 6% alc.
 
  Guinness
   
 20 oz - 
 $ 11 
 Jug - 
 $ 32 
Cowichan Dry Apple Cider
   
 20oz - 
 $ 10 
 Jug - 
 $ 35 
Merridale Cidery 6% alc
 
  FLIGHT OF BEER
Pick 4 from our selection of draught beer featuring Vancouver Island breweries $16 
WINE BY THE GLASS, HALF LITRE, BOTTLE
Pergolo, Treviso IT
   
 5 oz - 
 $ 17 
 Bottle - 
 $ 50 
Mionetto Prosecco
 
  Church & State - BC
   
 5 oz - 
 $ 17 
 Bottle - 
 $ 68 
Blanc de Gris - Traditional methode sparkling. Proudly made on Vancouver Island
 
  Mt Boucherie, BC
   
 6 oz - 
 $ 14 
 9 oz - 
 $ 20 
 .5 Litre - 
 $ 37 
Pinot Gris
 
  Dirty Laundry, BC
   
 6oz - 
 $ 17 
 9oz - 
 $ 24 
 Half Litre - 
 $ 46 
 Bottle - 
 $ 62 
Riesling
 
  Mission Hill, BC
   
 6 oz - 
 $ 15 
 9 oz - 
 $ 21 
 .5 Litre - 
 $ 38 
 Bottle - 
 $ 52 
Estate Sauvingnon Blanc
 
  Sunshine Bay NZ
   
 6 oz - 
 $ 19 
 9 oz - 
 $ 27 
 1/2 L - 
 $ 40 
 Bottle - 
 $ 60 
Sauvignon Blanc
 
  Blue Grouse, BC
   
 6 oz - 
 $ 19 
 9 oz - 
 $ 27 
 .5 Litre - 
 $ 52 
 Bottle - 
 $ 80 
Quill Blend
 
  Kendall Jackson, USA
   
 Bottle - 
 $ 62 
 6 oz - 
 $ 18 
 9 oz - 
 $ 26 
 .5 Litre - 
 $ 48 
Chardonnay
 
  Mission Hill, BC
   
 6oz - 
 $ 17 
 9oz - 
 $ 25 
 .5 litre - 
 $ 47 
 Bottle - 
 $ 67 
Estate Series Rose
 
  Cotes de Provance - FR
   
 6oz - 
 $ 17 
 9oz - 
 $ 25 
 .5 litre - 
 $ 47 
 Bottle - 
 $ 67 
Granache, Syrah, Cinsault
 
  Mt. Boucherie, BC
   
 6 oz - 
 $ 14 
 9 oz - 
 $ 20 
 .5 Litre - 
 $ 37 
Merlot
 
  Stoneboat, BC
   
 Bottle - 
 $ 68 
 6 oz - 
 $ 18 
 9 oz - 
 $ 26 
 .5 Litre - 
 $ 49 
Pinot Noir
 
  Magna Terre, IT
   
 9oz - 
 $ 23 
 .5 litres - 
 $ 45 
 Bottle - 
 $ 60 
 6oz - 
 $ 17 
Chianti
 
  Graffigna - Arg
   
 6 oz - 
 $ 16 
 9 oz - 
 $ 23 
 .5 Litre - 
 $ 42 
 Bottle - 
 $ 56 
Malbec
 
  Mount Boucherie - BC
   
 6 oz - 
 $ 19 
 9 oz - 
 $ 27 
 .5 Litre - 
 $ 52 
 Bottle - 
 $ 78 
Reserve Syrah
 
  Monte Creek, BC
   
 6oz - 
 $ 18 
 9oz - 
 $ 26 
 .5 litre - 
 $ 49 
 Bottle - 
 $ 65 
Cabernet Franc
 
  Mission Hill, BC
   
 6 oz - 
 $ 16 
 9 oz - 
 $ 22 
 .5 Litre - 
 $ 40 
 Bottle - 
 $ 56 
Meritage
 
  Carmel Road, US
   
 .5 Litre - 
 $ 47 
 Bottle - 
 $ 60 
 6 oz - 
 $ 18 
 9 oz - 
 $ 25 
Cabernet Sauvignon
 
  DRINK SPECIALS
DAILY DRINK SPECIALS
Sunday
   Caesars $8 Sgl, $10 Dbl. Mimosa's $10
 
  Monday
   
  - 
 $ 15 
All Vodka & Gin Martinis
 
  Tuesday
   
  - 
 $ 15 
All Signature Cocktails 
 
  Wednesday
   25% off BC Wine Bottles
 
  Thursday
   All Pints $7.5
 
  Friday
   
  - 
 $ 15 
All Old Fashioned
 
  Saturday
   Vancouver Island Spirits $2 off