Our Menu
Breakfast
BREAKFAST
Breakfast is served daily from 7am to 11am. LURE also offers a weekend brunch menu on Saturdays and Sundays from 11am to 2pm. Start your day off right and enjoy everything from fresh-cut fruits and house-baked croissants to specialty omelets.
Fruit + Granola (V)
-
$ 17.5
House-made granola, fresh fruit salad, Babe's honey + lavender vanilla bean yogurt
Back to Basics (V)
-
$ 18.5
Fresh-cut fruit salad, house-baked croissants & banana bread
The New Yorker
-
$ 19.5
Multi-gran bagel, smoked salmon cream cheese, red onion, capers + fresh fruit salad
Oatmeal + Fresh Fruit Salad (V)
-
$ 15.75
Raisins, brown sugar & milk
The Forager Omelette (GF)
-
$ 22
Three eggs, bacon, red onion, mushrooms, arugula + fresh herbs, aged cheddar, Kennebec potatoes
Candied Salmon + Dill Omelette (GF)
-
$ 24
House-candied salmon, fresh dill + goat cheese, herbed Kennebec potatoes
Vegetable Egg White Frittata (GF, V)
-
$ 21
Market veggies, greens + Qualicum feta
West Canadian Breakfast (GF)
-
$ 23
Two eggs, bacon, sausage, herbed Kennebec potatoes, multi-grain toast
*$1.00 for each West Canadian Breakfast will be donated to the Children's Miracle Network*
Ocean Pointe Benedict
-
$ 23
Back bacon, brioche or English muffin, Kennebec potatoes, bearnaise
Inner Harbour Benedict
-
$ 23
Smoked salmon, brioche or English muffin, Kennebec potatoes, bearnaise
LURE Breakfast Hash (GF)
-
$ 23
Kennebec potatoes, kale, bacon, poached eggs, parmesan & smoked tomato hollandaise
Harbourside French Toast (V)
-
$ 21
Yogurt, house-made granola, berry compote
Dockside Egg Sandwich
-
$ 19.75
Scallion scrambled eggs, bacon, lettuce, tomato, aged cheddar, brioche bun + fresh fruit salad
Baked Goods (V)
-
$ 5.5
Muffin, mini danish, croissants, toast
Starbucks Coffee, Tazo Tea
-
$ 4.5
Hot Chocolate
-
$ 5.5
Espresso, Americano
-
$ 5
Cappuccino, Latte, Mocha
-
$ 5.5
Fresh Juices
-
$ 5.5
Orange, Apple, Cranberry, Grapefruit, Tomato, V8
Daily Blend - Fresh Fruit Smoothie
-
$ 8
Ask your server for today's fruit smoothie creation
MORE PLEASE
House-made Granola, or Oatmeal
-
$ 8.5
Vanilla Yogurt
-
$ 6.5
Bagel
-
$ 6.5
With Cream Cheese
$8.50
Fresh Fruit Salad
-
$ 8.5
Sausage, Bacon, Back Bacon
-
$ 6.5
Herbed Kennebec Potatoes
-
$ 6.5
Egg
-
$ 5.5
Avocado Half/Sliced Tomato
-
$ 5
Fruit Compote
-
$ 2.5
Smoked Salmon
-
$ 10.75
Weekend Brunch
Join us every Saturday and Sunday from 11am to 2pm for Brunch.
WEEKEND BRUNCH
Fruit + Granola (V)
-
$ 17.5
House-made granola, fresh fruit salad, Babe's honey + lavender vanilla bean yogurt
The Forager Omelette (GF)
-
$ 22
Three eggs, bacon, red onion, mushrooms, arugula + fresh herbs, aged cheddar, Kennebec potatoes
Candied Salmon + Dill Omelette (GF)
-
$ 24
House-candied salmon, fresh dill + goat cheese, herbed Kennebec potatoes
Ocean Pointe Benedict
-
$ 23
Back bacon, brioche or English muffin, Kennebec potatoes, bearnaise
Inner Harbour Benedict
-
$ 23
Smoked salmon, brioche or English muffin, Kennebec potatoes, bearnaise
Harbourside French Toast (V)
-
$ 21
Yogurt, house-made granola, berry compote
Vegetable Egg White Frittata (GF, V)
-
$ 21
Market veggies, greens + Qualicum feta
Dockside Egg Sandwich
-
$ 19.75
Scallion scrambled eggs, bacon, lettuce, tomato, aged cheddar, brioche bun + fresh fruit salad
LURE Breakfast Hash (GF)
-
$ 23
Kennebec potatoes, kale, bacon, poached eggs, parmesan + smoked tomato hollandaise
APPETIZERS & SMALL PLATES - Great for Sharing
Pulled Pork Flat Bread
-
$ 24
House pulled pork, chipotle BBQ sauce, pickled red onion + ranch
Three Cheese Taster (GF, V)
-
$ 22
Hand selected cheese, grapes + Raincoast crisps
Feta + Veggie Flat Bread (V)
-
$ 20.25
Whipped Little Qualicum feta, spinach, crispy artichokes, Piquillo pepper, olive powder
Pepperoni Flat Bread
-
$ 24
Whole Beast pepperoni, Natural Pastures Bufala, smoked tomato sauce
Tomato Flat Bread (V)
-
$ 20.25
Smoked tomato, basil pesto, arugula + Natural Pastures Bufala
Extra House Sauces
-
$ 2.75
House fermented hot sauce,
Roasted garlic aioli,
Preserved lemon aioli,
Tartar sauce,
Chimichurri,
House Ranch
Dungeness Crab Cakes
-
$ 26.25
Lemon aioli, arugula, apple pear relish
SNACKS
Yam Fries (V)
-
$ 10
Roasted garlic aioli
Herb Fries (V)
-
$ 10
Herbs, parmesan + preserved lemon aioli
Dirty Almonds (GF, V)
-
$ 10
Spiced + served warm
BEVERAGES
Starbucks Coffee/Tazo Tea, Hot Chocolate
-
$ 4.5
Cappuccino, Latte or Mocha
-
$ 5.5
Espresso, Americano
-
$ 5
Orange, cranberry, apple, grapefruit, tomato, V8, or pineapple juice
-
$ 5.5
Daily fruit smoothie
-
$ 8
Mimosa
-
$ 11
LURE Sangria Saturdays, Red or White
-
$ 7
LURE Caesar Sundays
Single -
$ 7
Double -
$ 11
"The Morning After" Caesar
-
$ 21
Double Caesar, 4 lamb meatballs, 4 garlic prawns + a jumbo pickle
ALL DAY FAVOURITES
Sweet Corn Bisque (GF, V)
-
$ 13.25
Mascarpone scone, cilantro oil
Hoyne Pilsner Battered Halibut
-
$ 29.25
Kennebec fries + house-made tartar sauce
Carnivore Burger (GF)
-
$ 21
6 oz Prime rib, brisket + chuck patty. Lettuce, tomato, red onion, pickle, house burger sauce + fries
Cheese
$2.00
Bacon
$2.00
Grilled Chicken Sandwich (GF)
-
$ 23.5
Brie, lettuce, tomato, arugula pesto, bacon + fries
LURE Express (GF)
-
$ 21.5
Half grilled chicken sandwich, Artisan greens + cup of soup
Iqbal's Famous Channa Masala (V)
-
$ 29
Naan, raita + cumin scented brown rice, chickpeas
Caesar Salad (GF, V)
-
$ 17
Romaine, baby kale, roasted garlic dressing, Parmesan + House croutons
Artisan Greens (GF, V)
-
$ 17
House cucumber dill vinaigrette, shaved vegetables + spiced pumpkin seeds
Spinach & Strawberry Salad (GF, V)
-
$ 19
Honey macerated strawberries, smoked almonds, whipped Little Qualicum feta
Pulse Super Salad (GF, V)
-
$ 19
Du Puy lentils, chickpeas, beans, dried apricot, pomegranate molasses, tahini preserved lemon vinaigrette
ADD TO ANY SALAD:
Seared Selva Prawns (GF)
-
$ 11
Lois Lake Steelhead (GF)
-
$ 15
Grilled Chicken (GF)
-
$ 10
Artisan Bread (2 pieces)
-
$ 2.75
Scallops (GF)
-
$ 17.5
5oz Strip Loin Steak (GF)
-
$ 22
Halibut (GF)
-
$ 27.50
SWEET TREATS
Vanilla Cheesecake Brulee
-
$ 13
Balsamic pickled cherries
Yuzu Tart
-
$ 13
Blueberry marshmallow, Blueberry - Elderflower gel
Dark Chocolate Pot de Creme (GF)
-
$ 12
Dry Caramel
House Made Sorbet (GF)
-
$ 10
Chef's house made selection
All Day Dining
Our All-Day menu features appetizers and small plates, island seafood, burgers, sandwiches and entrees to suit every taste. Our all day menu is available 7 days a week from 11am to 10pm.
APPETIZERS, SMALL PLATES + SNACKS - Great for Sharing
Crispy Fried Chicken Wings
-
$ 19.25
Choice of: Hot, Chipotle BBQ, Salt + Pepper, or Cajun Dusted. Served with House Ranch
Maple Bourbon Pork Ribs (GF)
-
$ 17
Slow roasted + glazed
Three Cheese Taster (GF, V)
-
$ 22
Hand selected cheese, grapes + Raincoast crisps
Pulled Pork Flat Bread
-
$ 24
House pulled pork, chipotle BBQ sauce, pickled red onion + ranch
Crispy Mac + Cheese Bites
-
$ 17
Chorizo + spicy pepper jelly
Herb Fries (V)
-
$ 10
Herbs, parmesan + preserved lemon aioli
Dirty Almonds (GF, V)
-
$ 10
Spiced + served warm
Tuna Poke (GF)
-
$ 23
Sooke kelp, avocado “wasabi”, soy, radish, spruce-pickled apple + crispy kelp wontons
Charred Brussel Sprouts (GF)
-
$ 14.25
Parmesan, chili, lime + roasted garlic aioli
Lamb Meatballs
-
$ 17
Chipotle BBQ. * Contains Pork
Pepperoni Flat Bread
-
$ 24
Whole Beast pepperoni, Natural Pastures Bufala, smoked tomato sauce
Feta + Veggie Flat Bread (V)
-
$ 20.25
Whipped Little Qualicum feta, spinach, crispy artichokes, Piquillo pepper, olive powder
Cajun Fried Cauliflower (V)
-
$ 12
House yum yum pickles + lemon aioli
Yam Fries (V)
-
$ 10
Roasted garlic aioli
Extra House Sauces
-
$ 2.75
House fermented hot sauce,
Roasted garlic or preserved lemon aioli,
Tartar sauce, Chimichurri, House Ranch
Pan Seared Scallops (GF)
-
$ 22
Vanilla-cauliflower puree, double smoked bacon, vinaigrette
Dungeness Crab Cakes
-
$ 26.25
Lemon aioli, arugula, apple pear relish
Tomato Flat Bread
-
$ 20.25
Smoked tomato, basil pesto, arugula + Natural Pastures Bufala
LIGHTER FARE
Sweet Corn Bisque (GF, V)
-
$ 13.25
Mascarpone scone, cilantro oil
Caesar Salad (GF, V)
-
$ 17
Romaine, baby kale, roasted garlic dressing, parmesan + house croutons
Artisan Greens (GF, V)
-
$ 17
House cucumber dill vinaigrette, shaved vegetables + spiced pumpkin seeds
Spinach & Strawberry Salad (GF, V)
-
$ 19
Honey macerated strawberries, smoked almonds, whipped Little Qualicum feta
Pulse Super Salad (GF, V)
-
$ 19
Du Puy lentils, chickpeas, beans, dried apricot, pomegranate molasses, tahini preserved lemon vinaigrette
ADD TO ANY SALAD:
Lois Lake Steelhead (GF)
-
$ 15
Seared Selva Prawns (GF)
-
$ 11
Grilled Chicken (GF)
-
$ 10
Artisan Bread (2 pieces)
-
$ 2.75
Scallops (GF)
-
$ 17.5
5oz Strip Loin Steak (GF)
-
$ 22
Halibut (GF)
-
$ 27.50
SANDWICHES
Carnivore Burger (GF)
-
$ 21
6oz Prime rib, brisket & chuck patty. Lettuce, tomato, red onion, pickle, house burger sauce + fries
Cheddar
$2.00
Bacon
$2.00
Grilled Chicken Sandwich (GF)
-
$ 23.5
Brie, lettuce, tomato, arugula pesto, bacon + fries
LURE Express (GF)
-
$ 21.5
Half grilled chicken sandwich, Artisan greens + cup of soup
Sterling Silver 5 oz. Striploin Steak Sandwich
-
$ 29
Horseradish mayo, arugula + pickled onion
MAINS
Hoyne Pilsner Battered Halibut
-
$ 29.25
Kennebec fries + house-made tartar sauce
Lois Lake Steelhead (GF)
-
$ 37.5
Broccoli lemon puree, quinoa, charred broccoli, parmesan custard
BC Wild Halibut & Clams (GF)
-
$ 41.75
Sweet corn succotash, lemongrass-coconut broth, pickled zucchini, cilantro oil
Farmhouse Chicken Breast (GF)
-
$ 33.5
Burnt onion dip, everything biscuit crumbs, chili oil
Sterling Silver 8oz Striploin Steak (GF)
-
$ 45
Duck fat potatoes, roasted vegetables, cultured steak butter, sherry jus
Clam & Selva Prawn Fettuccine
-
$ 33
Sautéed prawns and clams, white wine and Meyer lemon cream, Gremolata
Fettuccine + Lamb Meat Balls
-
$ 29
Wild + cultivated mushrooms, rustic tomato sauce, pesto. *Contains Pork
Iqbal's Famous Channa Masala (V)
-
$ 29
Naan, raita + cumin scented brown rice, chickpeas
35 Day Dry Aged 10 oz. Rib Eye
-
$ 69
Duck fat potatoes, roasted vegetables, cultured steak butter, sherry jus
SWEET TREATS
Vanilla Cheesecake Brulee
-
$ 13
Balsamic pickled cherries
Yuzu Tart
-
$ 13
Blueberry marshmallow, Blueberry - Elderflower gel
Dark Chocolate Pot de Creme (GF)
-
$ 12
Dry Caramel
House Made Sorbet (GF)
-
$ 10
Chef's house made selection
HAPPY HOUR
Join us for Happy Hour everyday from 3pm-6pm.
HAPPY HOUR
Side Artisan Greens Salad (GF, V)
-
$ 6
House cucumber dill vinaigrette + spiced pumpkin seeds
Side Caesar Salad (GF)
-
$ 7
Romaine, baby kale, roasted garlic dressing, Parmesan + House croutons
Yam Fries (V)
-
$ 7
Roasted garlic aioli
Herb Fries (V)
-
$ 7
Herbs, parmesan + preserved lemon aioli
Crispy Mac + Cheese Bites (2 pieces)
-
$ 10
Chorizo & spicy pepper jelly
Charred Brussel Sprouts (GF, V)
-
$ 11
Parmesan, chili, lime + roasted garlic aioli
Maple Bourbon Pork Ribs (GF)
-
$ 13
Slow roasted + glazed
Chicken Wings
-
$ 15
Choice of: Hot, Chipotle BBQ, Salt + Pepper, or Cajun Dusted.
Lamb Meatballs
-
$ 13
Chipotle BBQ. *Contains Pork
Dirty Almonds (GF, V)
-
$ 7
Spiced + served warm
HI-Balls
-
$ 6
Draft Sleeves (14oz)
-
$ 6
Feature Wine (5 oz)
-
$ 6
$2 Off All 9 oz Wine Pours
BEVERAGES
SIGNATURE COCKTAILS
All cocktails are hand-crafted using freshly squeezed lemon & lime juices
Scarlet Sangria
-
$ 12
Red wine, Triple Sec, Orange, Lemon, Ginger Ale, 7-up (4.5oz)
Summer Squeeze
-
$ 12
White Wine, Peach Schnapps, Lemon, Lime, Ginger Ale (4.5oz)
Coco for Summer
-
$ 12
Havana Club Anejo Rum, Coconut Cream, Fresh Lime, Mint Leaves, Soda (2oz)
Bikini Bottom Special
-
$ 14
Ciroc Pineapple Vodka, Lime Wedges, Fresh Pineapple, Mint Leaves, Soda Water (1.5oz)
Steeped Peach
-
$ 14
Bearface Canadian Whisky, Peach Schnapps, Earl Grey tea, fresh lemon (2oz)
Once More Over The Bridge
-
$ 14
Driftwood Spirits Contact Gin, Lemon, Mint, Cucumber
No Seeds Please
-
$ 14
Sheringham Seaside Gin, Campari, Basil, Watermelon, Sparkling (1.5oz)
Strawberry Fields
-
$ 14
Cognac, Rye, Strawberry, Peychauds (2oz)
Tropic Thunder
-
$ 14
Ciroc Peach, Lime, Ginger Ale (2oz)
Wile E Coyote
-
$ 15
Woodford Reserve, Benedictine, Vanilla, Orange Bitters (2oz)
ZERO PROOF
Refresco
-
$ 7
Fresh Lime, Barrel-Aged Bitters, Fentimans Ginger Beer
Sparkling Lemon
-
$ 7
Fresh Lemon, Rhubarb Bitters, Sparkling Lemonade
Mango Me Thirsty
-
$ 8
Lumette Non-Alcoholic Gin, Mango, Lime, Mint, Soda
Fresh from the Grapefruit Tree
-
$ 8
Lumette Non-Alcoholic Gin, Grapefruit Juice, Simple Syrup, Egg White
Phillips Brewing Sodas
-
$ 6
Root Beer, Ginger Ale, Cucumber Tonic
Phillips Brewing Sparkmouth Mocktails
-
$ 6
Mimosa, Margarita, Moscow Mule
O'Douls 0% Alc. Beer
-
$ 6
Phillips Brewing lota Non-Alcoholic Beer .5% alc
-
$ 6
Pale Ale, Pilsner, Hazy IPA
SHOTS (1oz) $6
Black Forest; Burt Reynolds; French Toast; Jagermeister; Butter Ripple; Jack Daniels; After Eight; Nutkraken; Frangelico; Sambuca; Sour Puss; Shaft; Redhead; Nutella; Jamison; Amaretto; PB&J; Olmeca; Cuervo; Fireball; Baileys
LOCAL BEER ON TAP
Four Flight Taster
-
$ 12
Choice of four 5oz samplers:
Stone Fruit Dino Sour,
Strawberry Rhubarb Ale,
Blue Buck,
Hoyner Pilsner,
Tilt Lager
Fat Tug IPA,
Stone Fruit Dino Sour
20 oz pint -
$ 8.5
60 oz pitcher -
$ 24
Phillips Brewery, delightfully tart, soured with apricot juice, peach juice and nectarine flavours balancing sour flavours with light stone fruit sweetness. 4.2% alc
Blue Buck
20 oz pint -
$ 8.5
60 oz pitcher -
$ 24
Phillips Brewery, a deep amber colour featuring a delicate hop aroma with a crisp finish 5% alc.
Hoyne Pilsner
20 oz pint -
$ 8.5
60 oz pitcher -
$ 24
Hoyne Brewing Company, Light, crisp & refreshing pilsner. Lots of citrus, floral honey, grass & hops 5.5% alc.
Strawberry Rhubarb Ale
20 oz pint -
$ 8.5
60 oz pitcher -
$ 24
Lighthouse Brewing Company, a subtle tart presence imparted by rhubarb is tethered to a gentle weight of bread like characteristics. 5.5% alc.
Fat Tug IPA
20 oz pint -
$ 9
60 oz pitcher -
$ 26
Driftwood Brewery, a northwest style India Pale Ale with an intense hop profile & notes of grapefruit, mango, melon and passionfruit 7% alc.
Tilt Lager
20 oz pint -
$ 8.5
60 oz pitcher -
$ 24
Phillips Brewery, well balanced American style lager crafted for maximum drinkability. 5% alc.
Cowichan Dry Cider
20 oz. pint -
$ 9
60 oz. pitcher -
$ 26
Merridale Cidery, dry apple cider crafted in the Cowichan Valley on Vancouver Island. Its the perfect balance between sharps, bitters and a touch of fruitiness. 6% alc.
BEER CANS, CIDER + MORE
Lighthouse Desert Island Peach Gose
4.6% alc. -
$ 7.5
Electric Unicorn White IPA
-
$ 7.5
Phillips Brewing, Sweet banana and fruity flavours are balanced against a citrus hop background with a dry finish 6.5% alc.
Tiger Shark Pale Ale
-
$ 7.5
Phillips Brewing, Citrus focused pale ale with juicy passion fruit flavour, without the bitter taste 4.7% alc.
Implosion Pilsner
-
$ 7.5
Phillips Brewing, patiently cold aged, meticulously engineered to be clean, crisp and bright. Artfully refined 5% alc.
Down Easy Pale Ale
-
$ 7.5
Hoyne Brewing, Pacific Northwest pale amber ale with a fresh, floral hop aroma. Rich malt backbone is balanced with a bright citrus and earthy hop spice for a dry finish 5.2% alc.
Hoyne Dark Matter
-
$ 7.5
Hoyne Brewing , Brown ale with a deep mahogany colour. Hints of roasted coffee and cocoa with a malty finish. Hops are very subtle, making this a smooth and rich mouthful 5.3% alc.
Guiness Pub Draft
15 oz can -
$ 9.5
Ireland, a unique balance of sweetness of the malt, bitterness of hops and distinctive richness of roasted barley.
Omission Pale Ale - Gluten Free
-
$ 9
USA, a hoppy and easy drinking American pale ale. It's floral aroma is complimented by the caramel malt body.
Smirnoff Ice
-
$ 8.5
Strongbow Cider
-
$ 8.5
No Boats on Sunday Original Cider
16 oz can -
$ 9.5
A crisp & refreshing cider, with notes of citrus and freshly pressed 100% BC apples, lightly infused with hops 5% alc.
No Boats on Sunday Peach Cider
16 oz can -
$ 9.5
Fresh ripe peach & apple aromas. Refreshing mouthfeel has a touch of sweetness. Clean fresh finish & medium dry 5% alc.
WINE BY THE GLASS, HALF LITRE, BOTTLE
Pergolo, Treviso IT
6 oz -
$ 11
Bottle -
$ 46
Mionetto Prosecco
Segura Viudas, SP
6 oz -
$ 14
Bottle -
$ 55
Cava Rosado
Fitzpatrick, BC
Bottle -
$ 80
Fitz Brut
Mission Hill, BC
6 oz -
$ 10.5
9 oz -
$ 15
.5 Litre -
$ 28
Bottle -
$ 42
Sauvingnon Blanc
Grow Wild, BC
6 oz -
$ 10.5
9 oz -
$ 15
.5 Litre -
$ 28
Bottle -
$ 40
Enchanting White (Pinot Blanc, Pinot Gris)
Peak Cellars, BC
6 oz -
$ 10
9 oz -
$ 14
.5 Litre -
$ 27
Pinot Gris
Quill, BC
6oz -
$ 12
9oz -
$ 18
.5 Litre -
$ 33
Bottle -
$ 45
Q Blend (Schonburger, Gewürztraminer)
Kendall-Jackson, US
6 oz -
$ 14
9 oz -
$ 20
.5 Litre -
$ 38
Bottle -
$ 48
Chardonnay
Winemakers Cut, BC
Bottle -
$ 48
Sauvignon Blanc
Cedar Creek, BC
Bottle -
$ 57
Chardonnay
Cambria Estate, USA
Bottle -
$ 65
Chardonnay
Kim Crawford, NZ
Bottle -
$ 57
Sauvignon Blanc
Kettle Valley, BC
Bottle -
$ 58
Pinot Gris
Mission Hill, BC
6 oz -
$ 10.5
9 oz -
$ 15
.5 Litre -
$ 28
Bottle -
$ 41
Estate Series Rose
Winemakers Cut, BC
6 oz -
$ 14
9 oz -
$ 20
.5 Litre -
$ 36
Bottle -
$ 48
Rose
Blasted Church, BC
6 oz -
$ 13
9 oz -
$ 19
.5 Litre -
$ 35
Bottle -
$ 45
Pinot Noir
Mt. Boucherie, BC
6 oz -
$ 11
9 oz -
$ 15
.5 Litre -
$ 28
Merlot
Mission Hill, BC
6 oz -
$ 11.5
9 oz -
$ 16.5
.5 Litre -
$ 31
Bottle -
$ 44
Estate Series Cabernet Merlot
Beringer, US
6 oz -
$ 10.5
9 oz -
$ 15
.5 Litre -
$ 28
Bottle -
$ 42
Founders' Estate Cabernet
Noble Ridge, BC
6 oz -
$ 15
9 oz -
$ 21
.5 Litre -
$ 36
Bottle -
$ 48
Meritage
Gold Hill, BC
6 oz -
$ 15
9 oz -
$ 21
.5 Litre -
$ 36
Bottle -
$ 48
Syrah
Cedar Creek Estate, BC
Bottle -
$ 65
Pinot Noir
Laughing Stock, BC
Bottle -
$ 99
Porfolio
Osoyoos Larose, BC
Bottle -
$ 79
Petales D'Osoyoos
DAILY DRINK SPECIALS
Caesar Sundays
Single -
$ 7
Double -
$ 11
Monday Industry Night
All Pints -
$ 7
Mojitos -
$ 7
Wine Tuesdays
-
$ 6
Feature 5 oz Red or White
Cosmo Wednesdays
Single -
$ 7
Double -
$ 10
Thirsty Thursdays
All Draft Pitchers -
$ 21
Old Fashioned Fridays
-
$ 9
Sangria Saturdays
-
$ 7
Red or White